1 small head cauliflower, broken into flowerets
1 cup shredded carrot
1 stalk celery, diced fine
1 small onion, diced fine
2 cloves garlic, minced
1 cup water
½ cup chicken broth
1 packet protein Cheese Dip mix
½ cup half and half
½ cup shredded cheddar cheese
Bacon bits for garnish
Green onion for garnish
- Cook cauliflower, carrots, celery, onion & garlic in 1 cup of water until cauliflower is tender. Remove from heat and mash with potato masher.
- Prepare Cheese Dip mix according to directions for soup. Add to cauliflower mixture.
- Add chicken broth and half & half. Return to heat and bring to a simmer. Stir in ½ cup shredded cheddar cheese.
- Serve with bacon bits and green onion garnish (if desired).
Makes 4 servings
Total Fat 9g
Total Carbohydrates 11g
Dietary Fiber 3g
Print Recipe: Cauliflower Cheese Soup