Dinner in less than 30 minutes!
Ingredients
16 oz frozen tilapia fillets, thawed and patted dry
2 teaspoons ground cumin
1 teaspoon ground black pepper
1/2 can Ro-Tel tomatoes, drained
1 Tbls capers
Directions
Preheat oven to 400 degrees. Lay tilapia fillets in 9 x 9-inch baking dish. Sprinkle cumin and black pepper over fish. Add tomatoes; sprinkle lightly with parmesan cheese. Bake 20 minutes or until fish flakes easily with fork.
Add a green salad and youre set!
Makes 2 servings
Nutrition Facts:
Calories 220
Total Fat 1g
Effective Carbohydrates 3.5g
Protein 30g





Cat Keller has a wealth of experience in marketing, e-marketing, advertising and customer service and manages our Weight Loss Nutritional Store. She is always planning something fun and exciting. special events, discounts, giveaways – it’s never a dull moment. She is happy to help you with questions you may have regarding our products or services. Cat is a graduate of William & Mary, where she studied Government/Pre-Law and minored in Marketing.