Light & easy dinner – perfect for a weeknight!
Ingredients:
1 pkg frozen riced cauliflower
6 oz. cooked chicken breast, diced
6 kalamata olives, sliced
6 cherry tomatoes, halved
4 Tbls. Chickpeas, rinsed
1 tsp olive oil
1 tsp lemon juice
3-4 basil leaves, sliced
Directions:
Cook cauliflower per package instructions.
Mix all ingredients together in serving dish and toss to blend oil & lemon juice.
Makes 2 servings
Nutritional Information:
248 Calories
Fat 7.4g
Carbs 20.5g
Fiber 6.3g
Protein 24.5g
Print Recipe: Mediterranean Cauliflower Rice





Cat Keller has a wealth of experience in marketing, e-marketing, advertising and customer service and manages our Weight Loss Nutritional Store. She is always planning something fun and exciting. special events, discounts, giveaways – it’s never a dull moment. She is happy to help you with questions you may have regarding our products or services. Cat is a graduate of William & Mary, where she studied Government/Pre-Law and minored in Marketing.