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Parmesan Crusted Broiled Flounder

Moist & delicious and ready in minutes!

Parmesan Crusted Broiled Flounder

Parmesan Crusted Broiled Flounder


¼ cup shredded parmesan cheese

2-3 Tbls. mayo

2 tsp. lemon juice

¼ tsp. basil

¼ tsp. pepper

1/8 tsp. onion powder

1/8 tsp. celery salt

½ lb. flounder fillets



  1. Spray baking sheet with cooking spray.
  2. Preheat broiler to low setting.
  3. Rinse fillets and pat dry.
  4. Place fillets on baking sheet.
  5. Mix remaining ingredients in small bowl.
  6. Place baking sheet on top rack under broiler and watch closely.
  7. Broil fillets for 3-4 minutes.
  8. Remove baking sheet from oven and turn fillets.
  9. Top each fillet with equal parts of cheese mixture.
  10. Place back under broiler and allow cheese mixture to bubble and brown. Approx 2-3 minutes.
  11. Serve immediately.


Makes 2 servings (recipe is easily multiplied)

Nutrition Facts:

Calories 260

Total Carbohydrates 2g

Dietary Fiber 0g

Protein 20g

Print Recipe – Parmesan Crusted Broiled Flounder

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